Sunday, March 27, 2011

German Chocolate Brownie


This recipe is SUPER easy and dripping with deliciousness!


Ingredients:

1 pkg. brownie mix 8x8 pan


1 c. semi-sweet chocolate chips


8-10 oz. caramel sauce (Smucker's)


2 oz. bag chopped walnuts


1/2 c. shredded coconut




Prepare brownie mix as indicated on box. Before cooking in oven, sprinkle semi-sweet chocolate chips over top.


Bake as directed.




Topping:


Bring caramel sauce to a boil and stir constantly for two minutes. Remove from heat and mix in walnuts and shredded coconut.


Pour over top of brownies.


Allow to cool.


Chill and serve.


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